BBQ IN THE BYWATER

The Joint - BBQ

Playboy.com adds The Joint to their list of America's Best Barbecue and calls it "one of the best spots for ribs anywhere."

The Joint made the list of Bon Appetit's Top 10 New Barbecue Restaurants "...funky Bywater spot filled with wood benches, two types of sauce on every table, a great jukebox, and stellar barbecue."

Since 2004, Pete and Jenny Breen have been gettin it did on Poland Avenue in the Bywater.

The Joint serves up the juiciest of slow cooked pulled pork and beef brisket, chicken and ribs as well as a host of sides and fixins.

We could feed you?

We have several catering options for you. Whether you are feeding four for a Saints game, 12 for a Mardi Gras party, or a whole wedding reception, we have the catering package for you.